Chefs are enjoying increasing (inter)national fame. We no longer only see them at work in their restaurants, but also on television, during masterclasses or on location for a nice dinner.

Companies and individuals realize that hiring a well-known star chef is also an added value for them. Wherever and with whom they do business or whatever the occasion, there is always a need for a good lunch or dinner that is tailored to the wishes and philosophy of the customer.

 

The presence of a chef can be an essential factor to stimulate networking and at the same time enjoy lunch or dinner at a high level.