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Event Culinair
HIGH END CATERING
With star chefs
Chefs are enjoying increasing (inter)national fame. We no longer only see them at work in their restaurants, but also on television, during masterclasses or on location for a nice dinner.
Companies and individuals realize that hiring a well-known star chef is also an added value for them. Wherever and with whom they do business or whatever the occasion, there is always a need for a good lunch or dinner that is tailored to the wishes and philosophy of the customer.
The presence of a chef can be an essential factor to stimulate networking and at the same time enjoy lunch or dinner at a high level.
By Lyan van Furth
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